Just some helpful (and not so helpful) hints that I’ve posted on various topics.
How To Break A Cast Iron Frying Pan:
1. Forget that mom sometimes stores clean pans in the oven.
2. Decide to help out by cooking for the family.
3. Preheat oven to 450*F.
4. When going to put your dish in the oven, realize there’s a now-heated cast iron pan in the way.
5. Remove scorching-hot pan from oven and place in sink.
6. Run cold water over cast iron pan to cool it down.
7. Hear the “CRACK” as the pan splits in two.
Quick Remodeling Advice:
Ladies, just a quick bit of advice if you happen to be remodeling a bathroom. IF you decide to follow the current trend of raising the sink and counter height to 36″, and IF you’re of a certain age (and aren’t as…umm…perky…as you used to be), then please – don’t brush your teeth topless.
Trust me – when you bend over to spit out toothpaste – that counter is COLD.
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